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Meal Demand Forecast

Schrankerl - it's great food for busy people

Schrankerl supplies fresh and healthy food in fridges with smart-fridge technology to their customers. Key concepts are sustainability and waste reduction. For this purpose, TU Wien will develop machine-learning algorithms to identify the food demand, and to find the optimal compromise between customer satisfaction, waste reduction, and sales increase.


Coordinator: Schrankerl GmbH

TU Wien team: Lukas Neubauer, Peter Filzmoser


Program / Call: FFG Basisprogramm

Proposal: 2072188

Funding: The Austrian Research Promotion Agency (FFG)

Start: January 10, 2022, duration: 12 months

Project web page:, opens an external URL in a new window